Parallel Napa Valley Kicks off Summer with a Road Show
18 June, 2021
Parallel offers a Wine Pairing Lunch which features a set menu of three seasonal courses paired with three Parallel Wines, including Napa Valley Chardonnay, Napa Valley Cabernet Sauvignon, Black Diamond Reserve Cabernet Sauvignon plus a special pour from Parallel’s Library Selection.
General Manager Adrienne Smith states, “We are fortunate to be a nimble and responsive winery and will always be in a position to offer versatile and relevant guest experiences to our clients. We adapted quickly during various lockdowns around the country and state, and now that the summer season is here, and things are opening up, we are thrilled to recommend this popular offering. Our wines really shine with the delicious seasonal dishes prepared by Brasswood Chef David Nuno, and the whole experience makes for a delightful and memorable day in the beautiful Napa Valley.”
For those who are seeking a lighter pairing experience that is expertly calibrated, the Apres Wine Tasting gives visitors the chance to enjoy the same three Parallel Wines plus a special reserve pour paired with a selection of small bites and cheeses from the Brasswood Bakery.
Reservations for the Parallel Private Wine Pairing Lunch are available seven days a week starting at 11:30AM. Appointments for the Apres Wine Tasting are available at 10:00AM, 12:00PM or 2:00PM daily. Reservation requests for parties of up to six people for both experiences can be made online or by contacting Adrienne Smith directly at firstname.lastname@example.org or by phone at (707) 486-1100. Guests will be able to purchase Parallel Wines on-site or place orders to be shipped to their homes in states where permitted. Wine Club members enjoy special discounts for both experiences.
Online Tasting Experiences to Continue
If travel to California isn't in the cards this summer, Parallel still offers its private online tasting option, hosted by their Culinary Institute of America-trained chef and General Manager, Adrienne Smith, which offers guests three bottles of current-release Parallel Wines, including Napa Valley Chardonnay, Napa Valley Cabernet Sauvignon and Black Diamond Reserve Napa Valley Cabernet Sauvignon, as well as food pairing suggestions and tasting notes, for $95 per person.
If you want some great nosh with your wine selections, Parallel added an optional array of food pairings from St. Helena’s Panevino that can be added to any wine tasting experience for $35, including Rosemary Mixed Nuts, Saucisson Provencal and Oil-Cured French Olive and Provencal Herb Grissini. “Each specialty item was chosen to pair with one of the three stunning Philippe Melka Parallel Wines featured in the online tasting,” added Smith. “All the guests need to do is provide the glasses and wine opener for a complete Parallel Napa Valley tasting experience in their own home.”
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